Delicious and Oh so Sweet!
Homemade Coconut Milk – Dairy Free and Delicious!!!
About the Author: Anja
Anja Cass is a popular vegan cook with a passion for creating healthy plant based recipes that taste amazing!
Having lost over 50 pounds, beating early onset heart disease and having more energy than when she was 20, she is motivated to share her new lifestyle with you. Enjoy her delicious recipes to get you, your family and your friends on the path to healthy living!
what can i use instead the celtic sea salt and how much? thanku
You can leave it out or use a pinch of any other salt you have on hand such as Himalayan pink salt.