Beefless Vegan Meatballs – Gluten Free!

/Beefless Vegan Meatballs – Gluten Free!

Beefless Vegan Meatballs – Gluten Free!

It’s hard to believe that these beefless vegan meatballs are gluten free, oil free and so full of flavor that it will leave you gob-smacked as to how these can be 100% plant based!

I have created these in celebration of father’s day in Australia (which is this weekend). But these are so good that you will want to eat them whenever you can – no need for any reason to eat these amazing tasty morsels.

Enjoy!

Beefless Vegan Meatballs
Servings Prep Time
16balls 10mins
Cook Time
Votes: 1
Rating: 5
You:
Rate this recipe!
10min
Print Recipe
beefless vegan meatballs, meat substitute,meatless,meat free, gluten free
Servings Prep Time
16balls 10mins
Cook Time
Votes: 1
Rating: 5
You:
Rate this recipe!
10min
Print Recipe
beefless vegan meatballs, meat substitute,meatless,meat free, gluten free
Ingredients
Servings: balls Units:
Instructions
  1. Place everything into a food processor and combine well for about 1 minute.
  2. Remove blade and shape mixture into small balls. It makes about 16.
  3. Cook in a non-stick frypan or bake in an oven (400F/200C) for about 20 to 30 minutes, turning a few times to make sure that they are browned and crispy on all sides.
Recipe Notes

Check out the video at the top of this recipe page for a full cooking demonstration of how to make this recipe.

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By |2018-08-27T11:43:52+00:00August 27th, 2018|Recipe, Videos|0 Comments

About the Author:

Anja Cass is a popular vegan cook with a passion for creating healthy plant based recipes that taste amazing! Having lost over 50 pounds, beating early onset heart disease and having more energy than when she was 20, she is motivated to share her new lifestyle with you. Enjoy her delicious recipes to get you, your family and your friends on the path to healthy living!

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