Beefless Vegan Meatballs
beefless vegan meatballs, meat substitute,meatless,meat free, gluten free
Servings Prep Time Cook Time
16balls 10mins 10min
Ingredients
Instructions
  1. Place everything into a food processor and combine well for about 1 minute.
  2. Remove blade and shape mixture into small balls. It makes about 16.
  3. Cook in a non-stick frypan or bake in an oven (400F/200C) for about 20 to 30 minutes, turning a few times to make sure that they are browned and crispy on all sides.
Recipe Notes

Check out the video at the top of this recipe page for a full cooking demonstration of how to make this recipe.