Breakfast Berry Bowl with Chia & Muesli
Chef Adam is over for breakfast and shows us how to make a breakfast berry bowl with chia seeds and bircher muesli. This is a quick, easy and healthy vegan breakfast that tastes absolutely fantastic and is great for you.
Servings Prep Time
2People 5minutes
  1. Mix the raw muesli with water and let sit until soft. You can even leave this mixture in the refrigerator to have on hand whenever you want to make this breakfast.
  2. Next, mix the chia seeds and water in a screw top jar and shake a few times to get a nice gel mix. Again, this can also be kept on hand in the refrigerator and used whenever you like.
  3. Place the bananas and frozen berries in a blender and blend until smooth.
  4. Now put the berry mix in a bowl and top with bircher muesli, chia gel and anything else you would like to have on top for crunch (such as baked muesli, dehydrated buckwheat groats, dates, seeds, nuts etc)