Curry Fried Rice
This is a super quick and easy vegan curry fried rice recipe that you can make any time you want something tasty that is really good for you too!
Eat as a meal itself, or you can use it as a side dish, or even as a rice salad at party etc. Best of all, kids love this too and it is very easy to change the spices and ingredients around to vary it up a bit 🙂
This recipe has no added oil or fat and is 100% plant based vegan!
Curry Fried Rice
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Anja Cass is a popular vegan cook with a passion for creating healthy plant based recipes that taste amazing!
Having lost over 50 pounds, beating early onset heart disease and having more energy than when she was 20, she is motivated to share her new lifestyle with you. Enjoy her delicious recipes to get you, your family and your friends on the path to healthy living!
simple and fresh!! I will be doing this!! I love your recipes…….Thank you!
Thank you 🙂 Stay tuned for more in coming days!!!
I made this last night for hubby and me to eat for dinner. I doubled the recipe and added finely diced asparagus and broccoli. It was very good and I had enough left over for lunch today. Thank you for sharing your yummy recipes!
Glad you like it 🙂
Made your fried rice for dinner, just like to say it was yummy , I added just half of the curry powder, and it was perfect and a quick vegan meal. Thank you anja
Fantastic! So glad you like the recipe 🙂
[…] #9. Curry Fried Rice […]
I am making this tonight – I’m going to add some chopped pineapple with the rice at the end of the recipe.
Fantastic 🙂 The pineapple sounds like a great addition.
What is the Aussie version of ‘Mrs Dash seasonings’? Do we have one?
You could make your own in a coffee grinder or get them online through http://www.iherb.com