Jackfruit Satay Skewers with Peanut Sauce
These Jackfruit satay skewers with peanut sauce are one of my favorite vegan things to eat. It’s recipes like these that show you don’t need to eat meat.
Great flavors, texture and overall plant based goodness… what more could you want 🙂
Serve over rice and vegetables. Or great with a fresh crispy salad!
Jackfruit Satay Skewers with Peanut Sauce
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Anja Cass is a popular vegan cook with a passion for creating healthy plant based recipes that taste amazing!
Having lost over 50 pounds, beating early onset heart disease and having more energy than when she was 20, she is motivated to share her new lifestyle with you. Enjoy her delicious recipes to get you, your family and your friends on the path to healthy living!
Hi can you tell me what does jackfruit taste like. Is it savoury, sweet? Chewy or tender? Thanks in advance.
It can be sweet or savory. I buy the tinned green jackfruit in brine which is savory. You can cook it like in this recipe and it is similar to chicken. Or slow cook and it turns into a pulled pork type of consistency. Very versatile.
Thanks Anja & Greetings from the UK.
I can source the jackfruit in brine from an on line home delivery supermarket here in the UK called Ocado. So I think I will give it a go! I think the name makes you think fruit and sweet rather than savoury if you know what I mean!! Have you ever cooked it in a slow cooker?
I love your your ‘YouTube’ videos and recipes. Keep them coming…….
Hope you perhaps write a cookery book sometime in the future.
Thanks again for the quick reply to my question.
Jackfruit takes on a delicious savory flavor as long as you use the green baby jackfruit 🙂 I have cooked it in a slow cooker and it comes out looking like pulled pork. It is very versatile and tasty. Glad you like the youtube videos, and as for a cookbook, I have recently written one and it is now available as a printed copy and as a kindle download. Details are on the website: https://www.cookingwithplants.com/buy-my-cook-books/
If you live I’m the tropics you can source young jackfruit from the local markets or grow your own. My local Indonesian restaurant does s great jackfruit curry.