If you want a fancy looking breakfast in just minutes, then this is it! This mango breakfast smoothie bowl is so easy to make, tastes great and is really good for you.
Mango Breakfast Smoothie Bowl
Ingredients
- 1 large Mango, flesh only or any fruit you like
- 1 large Banana peeled
- 1/2 cup Coconut Water or apple juice/orange juice/plant milk
- 1 handful Cherries or berries if preferred
- 2 - 3 tbs Cacao Nibs
- 2 - 3 tbs Dried Flaked Coconut or dessicated
Servings: serves
Units:
Instructions
- Place mango, banana and coconut water into a blender and blend until just combined!
- Pour smoothie mixture into a flat bowl and place cherries across the centre of the bowl.
- Put cacao nibs on one side of the cherries and the coconut flakes on the other. Enjoy!
Recipe Notes
The blender I use for this is a Tribest Personal Blender. Find it using my Amazon link: https://cookingwithplants.com/visit/amazon-com-tribest/
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