This quick and easy no oil hummus recipe is rich, creamy and full of flavor! Best of all it is 100% plant based vegan with no cholesterol.
Eat as a snack, take to parties or even pack in your lunch box for a quick and easy meal that is healthy for you and packs a delicious flavor punch that both kids and adults alike will love 🙂
No Oil Hummus Recipe
- 1 425g can Chickpeas organic if possible. Keep the brine for later.
- 1 425g can Cannellini Beans organic if possible. Keep the brine for later.
- 2 cloves Garlic
- 1 whole Lemon Juiced
- 1 tsp Cumin Powder
- 1 tsp Celtic Sea Salt
- 1/4 tsp White Pepper
- 2 tbsp Tahini
- 1/4 to 1/2 cup Drained chickpea/cannellini bean brine
Servings: Servings Units:
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