This 1 Minute vegan cake in a mug is a simple stir, microwave and eat recipe! Just a few simple ingredients and you can indulge your sweet tooth with a single serve cake that tastes rich and decadent.

Vegan Cake In a Mug - Chocolate Peanut Butter!
Servings Prep Time
1cup 2mins
Cook Time
Votes: 28
Rating: 4.5
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Rate this recipe!
1min
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vegan cake in a mug dairy free recipes
Servings Prep Time
1cup 2mins
Cook Time
Votes: 28
Rating: 4.5
You:
Rate this recipe!
1min
Print Recipe
vegan cake in a mug dairy free recipes
Ingredients
Servings: cup Units:
Instructions
  1. Place everything except the extra peanut butter and cacao nibs into a mug or cup and stir until all the ingredients are mixed well and resemble a batter. This will take about half a minute to a minute.
  2. Plop the extra peanut butter in the center of the top of the batter and sprinkle some cacao nibs over the top.
  3. Place in the microwave for 1 minute and check if it has cooked. If it has risen and the center bounces back when you touch it, you know it is done. If it needs a bit longer, place it back in 10 seconds at a time until done. Enjoy!
Recipe Notes

Check out the video at the top of this recipe page for a full cooking demonstration of how to make this recipe.

Also, you can bake it in the oven instead. 175C/350F for about 20 to 30 mins (till the top springs back when you lightly push on it).

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